Mexican Mule

Ingredients

• 2 oz tequila (blanco or reposado)
• ½ oz fresh lime juice
• Ginger beer
• Lime wheel and jalapeño slice for garnish

Instructions

1. Fill a copper mug or highball glass with ice
2. Add tequila and lime juice
3. Top with ginger beer
4. Stir gently
5. Garnish with lime wheel and optional jalapeño slice